Mu Artisan soy sauce is soy sauce with soul. With the rise in mass-produced and machine-manufactured soy sauce, many consumers have not experienced the taste of authentic, naturally brewed soy sauce. True artisan soy sauce brewed under the Malaysian sun for months to acquire its deep, rich flavor and natural aged taste.
 
We don’t take any shortcuts when it comes to our crafting process. It is our mission to keep the ancient art of soy sauce alive and share the delicious taste of handmade soy sauce. We have been brewing our soy sauce using the same natural method for over three generations, because like art, culture, and museums, we believe that good food deserves to be celebrated and preserved for years to come.
 
The natural and pure Gula Melaka melted to the soy sauce, creates the perfect balanced mix of salty sweetness enriched with sugary fragrance of palm milk. It will certainly bring your coating and topping on absolutely unreachable level.
 
Ingredients: Non-GMO soybean, wheat flour, cane sugar, Australian sea salt, Gula Melaka and filtered water
 
Weight: 200g per bottle
Volume: 150ml per bottle
Product of Malaysia
 
After opening, please keep our sauces in fridge or cool and dry place for maximum freshnss.